The Mexican Dallas menu has become one of the most talked about luxury Mexican dining experiences in Dallas. Known for its premium ingredients, elevated presentation, and vibrant atmosphere, the restaurant combines authentic Mexican culinary traditions with modern fine dining. Guests can enjoy everything from handcrafted tacos and fresh seafood to specialty cocktails and shareable appetizers.
Whether you are planning a special occasion, a business dinner, or simply want to explore the latest The Mexican Dallas menu, this guide covers ownership details, menu categories, best selling items, prices, locations, operating hours, customer reviews, contact information, and frequently asked questions.
Who Owns The Mexican Dallas?
The Mexican was founded through a partnership of four business leaders who envisioned creating a high end Mexican dining destination. The concept quickly gained attention for its luxurious design and premium menu offerings.
| Owner | Role |
| Roberto González Alcalá | Co Founder |
| Rafael Abreu | Co Founder |
| Rich Hicks | Co Founder |
| Todd Istre | Co Founder |
Among the ownership group, Roberto González Alcalá is the most publicly recognized figure behind the restaurant and has played a significant role in shaping its brand identity and expansion plans.
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Types of Dishes Available on The Mexican Dallas Menu
One of the reasons The Mexican Dallas menu stands out is its diverse selection of dishes. Guests can choose from tacos, seafood specialties, premium meats, appetizers, sides, cocktails, and desserts.
Signature Tacos
The taco selection elevates traditional street tacos by incorporating premium proteins and fresh ingredients.
| Taco Dish | Price |
| Camarones Gobernador | $28 |
| Filet and Bone Marrow Taco | $30 |
| Black Angus Taco | $28 |
| Pescado Culichi Taco | $29 |
| The Mexican Rosarito Lobster Taco Plate | $50 |
Appetizers and Shareable Plates
These dishes are designed for sharing and are often ordered before the main course.
| Appetizer | Price |
| Grilled Jumbo Asparagus | $15 |
| Roasted Bone Marrow | $33 |
| Manchego Whipped Potatoes with Chorizo Gravy | $16 |
| Roasted Cauliflower | $20 |
| Parmesan Truffle Papas Fritas | $15 |
| Confit Wild Mushrooms | $21 |
| Piquín Green Beans | $16 |
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Seafood Specialties
Seafood plays an important role on the menu, offering guests fresh coastal inspired flavors.
| Seafood Dish | Price |
| Rosarito Lobster Plate | $50 |
| Camarones Gobernador | $28 |
| Pescado Culichi Taco | $29 |
Premium Meat Dishes
Meat lovers can enjoy dishes featuring premium cuts and rich flavors.
| Meat Dish | Price |
| Filet and Bone Marrow Taco | $30 |
| Black Angus Taco | $28 |
| Barbacoa Tacos | $19 |
Drinks and Specialty Items
The beverage program is one of the restaurant’s defining features.
| Drink Item | Price |
| Pancho Villa Margarita | $250 |
| Signature Cocktails | Varies |
| Tequila Library Selections | Varies |
| Dessert Menu Items | Varies |
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Best Selling Items on The Mexican Dallas Menu
Several dishes have become customer favorites due to their exceptional quality, presentation, and flavor profiles.
| Best Seller | Price |
| Rosarito Lobster Plate | $50 |
| Filet and Bone Marrow Taco | $30 |
| Camarones Gobernador | $28 |
| Roasted Bone Marrow | $33 |
| Black Angus Taco | $28 |
| Pancho Villa Margarita | $250 |
These best sellers showcase the restaurant’s commitment to combining luxury ingredients with authentic Mexican flavors. First time visitors often begin their experience with the Roasted Bone Marrow appetizer before moving on to one of the signature tacos or seafood dishes.
Cheapest Items on The Mexican Dallas Menu
Although the restaurant is known for premium dining, there are several affordable options available for guests looking to enjoy the experience without ordering the most expensive dishes.
| Cheapest Item | Price |
| Grilled Jumbo Asparagus | $15 |
| Parmesan Truffle Papas Fritas | $15 |
| Piquín Green Beans | $16 |
| Manchego Whipped Potatoes with Chorizo Gravy | $16 |
| Roasted Cauliflower | $20 |
| Confit Wild Mushrooms | $21 |
These dishes are ideal as sides or shareable appetizers. They allow guests to experience the quality of the The Mexican Dallas menu while keeping costs relatively moderate.
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Most Expensive Items on The Mexican Dallas Menu
Luxury dining is a major part of the restaurant’s appeal. The following items represent the highest priced selections currently available.
| Rank | Item | Price |
| 1 | Pancho Villa Margarita | $250 |
| 2 | Rosarito Lobster Plate | $50 |
| 3 | Roasted Bone Marrow | $33 |
| 4 | Filet and Bone Marrow Taco | $30 |
| 5 | Pescado Culichi Taco | $29 |
| 6 | Camarones Gobernador | $28 |
| 7 | Black Angus Taco | $28 |
The Pancho Villa Margarita is particularly famous for its use of rare premium tequila and has become one of the restaurant’s signature luxury offerings.
Locations of The Mexican
Unlike large restaurant chains, The Mexican operates a limited number of locations focused on premium dining markets.
| City | State | Status |
| Dallas | Texas | Open |
| Miami | Florida | Open |
| Houston | Texas | Planned |
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Dallas Location
The flagship restaurant remains the heart of the brand.
| Information | Details |
| Address | 1401 Turtle Creek Blvd, Dallas, TX 75207 |
| Phone | (214) 210 5700 |
| Status | Open |
The Dallas location is widely regarded as the showcase venue for the brand and continues to attract both local residents and visitors.
Opening and Closing Hours
Guests planning a visit should review the restaurant’s operating schedule to ensure availability.
Dining Room Hours
| Day | Opening Time | Closing Time |
| Monday | 5:00 PM | 10:00 PM |
| Tuesday | 5:00 PM | 10:00 PM |
| Wednesday | 5:00 PM | 10:00 PM |
| Thursday | 5:00 PM | 11:00 PM |
| Friday | 5:00 PM | 11:00 PM |
| Saturday | 5:00 PM | 11:00 PM |
| Sunday | 5:00 PM | 10:00 PM |
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Bar and Patio Hours
| Day | Opening Time | Closing Time |
| Monday | 4:00 PM | 10:00 PM |
| Tuesday | 4:00 PM | 10:00 PM |
| Wednesday | 4:00 PM | 10:00 PM |
| Thursday | 4:00 PM | 11:00 PM |
| Friday | 4:00 PM | 11:00 PM |
| Saturday | 4:00 PM | 11:00 PM |
| Sunday | 4:00 PM | 10:00 PM |
Sunday Brunch Hours
| Day | Opening Time | Closing Time |
| Sunday | 11:00 AM | 3:00 PM |
Discount Deals and Coupons
The restaurant focuses more on premium dining experiences than traditional coupons. However, guests can still find opportunities to save.
| Deal Type | Benefit |
| Sunday Brunch | Lower average spend than dinner |
| Group Dining Events | Better value for larger parties |
| Reservation Platform Offers | Occasional dining credits |
| Seasonal Promotions | Limited time specials |
| Bar and Patio Visits | Lighter menu options |
Checking special event announcements can sometimes reveal seasonal offers or unique dining packages.
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Delivery Hours
The restaurant is primarily focused on dine in service. Delivery availability may vary depending on third party platforms.
| Service | Availability |
| Dine In | Available |
| Reservations | Available |
| In House Delivery | Not Available |
| Third Party Delivery | Limited Availability |
| Takeout | Limited Availability |
If delivery is available through a partner platform, it generally follows the restaurant’s active kitchen hours.
Contact Details
Customers can contact the restaurant for reservations, events, and general inquiries.
| Contact Type | Details |
| Main Phone | (214) 210 5700 |
| designdistrict@themexican.com | |
| Address | 1401 Turtle Creek Blvd, Dallas, TX 75207 |
Additional Contacts
| Department | Contact |
| Sales and Marketing Manager | Caylie Traylor, (972) 768 3470 |
| VIP Membership Manager | Andres Rodrigues, (469) 690 1943 |
| VIP Membership Email | arodriguez@monterrey-club.com |
Customer Reviews
Customer feedback consistently highlights the quality and atmosphere of the restaurant. Many guests describe The Mexican Dallas menu as a premium dining experience that exceeds expectations.
| Category | Customer Opinion |
| Food Quality | Excellent |
| Atmosphere | Excellent |
| Service | Very Good to Excellent |
| Cocktails | Excellent |
| Cleanliness | Excellent |
| Overall Experience | Very Good to Excellent |
Guests frequently praise the Filet and Bone Marrow Taco, Rosarito Lobster Plate, and signature margaritas. The elegant décor and attentive service are also common highlights.
Some guests mention premium pricing and occasional wait times during busy evenings, but most agree that the overall experience justifies the cost.
Why Is The Mexican Dallas Menu So Popular?
The popularity of the The Mexican Dallas menu comes from its ability to blend authentic Mexican flavors with luxury dining elements. Premium ingredients, creative presentations, extensive tequila selections, and an upscale atmosphere create a memorable experience for diners.
Whether guests choose affordable appetizers or luxury seafood dishes, the restaurant consistently delivers quality and attention to detail. This commitment to excellence has helped establish the The Mexican Dallas menu as one of the city’s most recognized dining destinations.
Frequently Asked Questions
What type of food does The Mexican Dallas serve?
The restaurant specializes in upscale Mexican cuisine featuring premium tacos, seafood dishes, appetizers, steaks, and handcrafted cocktails.
Does The Mexican Dallas take reservations?
Yes. Reservations are highly recommended, especially during weekends and peak dining periods.
What is the most popular item on the menu?
The Filet and Bone Marrow Taco, Rosarito Lobster Plate, and signature margaritas are among the most frequently ordered items.
Does The Mexican Dallas offer brunch?
Yes. Sunday brunch is available from 11:00 AM to 3:00 PM and features specialty menu selections.
Is The Mexican Dallas suitable for special occasions?
Absolutely. The elegant atmosphere, premium menu, and attentive service make it a popular choice for birthdays, anniversaries, and business dinners.
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Conclusion
The Mexican Dallas menu offers a distinctive combination of authentic Mexican flavors and luxury dining. From premium tacos and seafood specialties to world class cocktails and elegant surroundings, the restaurant delivers an unforgettable experience. Whether you are visiting for brunch, dinner, or a special celebration, The Mexican continues to stand out as one of the area’s premier dining destinations.
Lily Rose is a passionate food blogger with years of experience exploring menus, flavors, and dining trends, delivering clear, reliable insights that help readers discover great food and make confident choices.